Where Can You Buy Asiago Cheese Near Me?

Asiago cheese, with its rich, nutty flavor and versatile texture, has become a beloved choice for cheese enthusiasts and home cooks alike. Whether shaved over a fresh salad, melted into a savory dish, or simply enjoyed on its own, Asiago adds a distinctive touch that elevates any culinary experience. But for those eager to bring this Italian delicacy into their kitchens, a common question arises: where can you buy Asiago cheese?

Finding quality Asiago cheese can sometimes feel like a treasure hunt, especially given the variety of types and aging processes that influence its taste and texture. From fresh, mild versions to aged, crumbly varieties, the options are as diverse as the places that sell them. Understanding where to look and what to expect can make all the difference in sourcing the perfect Asiago for your needs.

In the following sections, we’ll explore the best places to purchase Asiago cheese, whether you prefer the convenience of local markets, specialty cheese shops, or online retailers. By the end, you’ll be well-equipped to find authentic Asiago cheese that suits your palate and culinary ambitions.

Specialty Stores and Delis

Specialty cheese shops and Italian delis are excellent places to find high-quality Asiago cheese. These retailers often source their cheese directly from producers or importers, ensuring authenticity and freshness. In addition to pre-packaged Asiago, specialty stores may offer freshly cut wedges, allowing you to select the exact quantity and thickness you desire.

When visiting a specialty store or deli, consider asking about the age and type of Asiago available. Asiago typically comes in two main varieties:

  • Asiago Pressato: A fresh, mild cheese aged for a short period, usually under two months.
  • Asiago d’Allevo: A more aged, firmer cheese that develops a sharper, nuttier flavor over several months.

These nuances make specialty shops ideal for discovering the perfect Asiago to complement your culinary needs.

Supermarkets and Grocery Chains

Many national and regional supermarkets carry Asiago cheese in their dairy or specialty cheese sections. Larger grocery chains tend to stock popular brands that produce Asiago in various forms such as shredded, sliced, and block cheese. This accessibility makes supermarkets a convenient option for most consumers.

Some supermarkets offer imported Asiago from Italy, while others provide domestically produced versions that emulate the traditional cheese. Look for labels indicating the cheese’s origin and aging process to ensure you select the style you prefer.

Here are some common supermarket chains where Asiago cheese is typically available:

Supermarket Asiago Cheese Forms Additional Notes
Whole Foods Market Wedges, shredded, sliced Often carries imported Asiago varieties
Trader Joe’s Shredded, block Focus on affordable, high-quality selections
Walmart Shredded, sliced Domestic brands, budget-friendly options
Kroger Block, shredded Mix of imported and domestic Asiago
Safeway Wedges, shredded Selection varies by location

Online Retailers and Specialty Marketplaces

For those who prefer shopping from home or seek rare Asiago cheese varieties, online retailers and specialty marketplaces provide a wide selection. These platforms often offer options from both domestic producers and authentic Italian importers, along with detailed product descriptions and customer reviews.

Advantages of purchasing Asiago cheese online include:

  • Access to aged or artisanal varieties not commonly found in stores.
  • Convenient delivery directly to your door.
  • The ability to compare prices and brands easily.

Popular online outlets for Asiago cheese include:

  • Amazon: Offers a variety of brands and cheese forms, with user reviews and ratings.
  • Murray’s Cheese: Renowned for gourmet cheeses, including imported Asiago.
  • Zingerman’s: Specialty food retailer with artisanal Italian cheeses.
  • Eataly: Focused on authentic Italian products, providing genuine Asiago d’Allevo.

When ordering online, check for shipping conditions to ensure the cheese maintains its freshness during transit. Look for insulated packaging and expedited shipping options, especially in warmer climates or seasons.

Farmers Markets and Local Producers

Farmers markets and local artisanal producers can be great sources for fresh Asiago cheese or similar regional cheeses. While authentic Asiago originates from Italy, some American cheesemakers produce Asiago-style cheeses using traditional methods.

Purchasing from local producers supports small businesses and offers the chance to learn more about the cheese-making process. Producers often provide samples and can recommend pairings or recipes.

Tips for buying Asiago at farmers markets:

  • Ask about the aging time and milk source (cow, goat, etc.).
  • Inquire about the production process to verify authenticity.
  • Check for proper storage and packaging to maintain quality.

This option is ideal for food enthusiasts seeking unique, handcrafted cheeses and the opportunity to engage directly with producers.

Wholesale Clubs and Bulk Purchases

Wholesale clubs such as Costco and Sam’s Club offer Asiago cheese in bulk quantities, making them suitable for large families, restaurants, or events. These venues typically stock Asiago in block form, which can be more economical per pound compared to smaller packages.

Purchasing in bulk requires proper storage to preserve the cheese’s flavor and texture over time. Consider vacuum-sealing portions and refrigerating or freezing to extend shelf life.

Benefits of buying Asiago at wholesale clubs:

  • Cost savings on larger quantities.
  • Consistent supply for frequent use.
  • Often includes well-known brand options.

Before purchasing, verify the cheese’s age and packaging date to ensure freshness, especially if you plan to store it for extended periods.

Where to Purchase Asiago Cheese

Asiago cheese, known for its distinctive flavor and versatility, is widely available across various retail channels. Depending on your location and preference for shopping in-store or online, you can find Asiago cheese in multiple types of stores and platforms.

Supermarkets and Grocery Stores

Most well-stocked supermarkets carry Asiago cheese, especially larger chains that offer a broad cheese selection. Look for Asiago in the dairy or specialty cheese section. Common grocery stores where Asiago cheese is typically available include:

  • Whole Foods Market
  • Safeway
  • Kroger
  • Publix
  • Walmart
  • Trader Joe’s
  • Costco (usually in bulk or larger quantities)

Specialty Cheese Shops and Delis

Specialty cheese shops and gourmet delis provide a premium selection of Asiago cheese, often including both fresh and aged varieties. These shops are ideal for those seeking artisanal or imported Asiago with more nuanced flavors. Staff in these stores can often provide recommendations on pairings and usage.

Farmers Markets and Local Producers

In regions where dairy farming is prevalent, farmers markets may offer locally produced Asiago cheese. Purchasing here supports local producers and allows for fresher, sometimes organic, options.

Online Retailers

Online shopping offers convenience and access to a wider variety of Asiago cheeses, including imported and specialty types. Reputable online retailers include:

Retailer Features Shipping Options
Amazon Wide variety, including artisanal brands Nationwide, expedited
Murray’s Cheese Specialty cheese shop with curated selection Nationwide, refrigerated
iGourmet Gourmet and imported Asiago cheeses Nationwide, temperature-controlled
Di Bruno Bros Premium cheese selection Nationwide, refrigerated
LocalHarvest Connects to local farms and producers Varies by seller

Wholesale Clubs and Bulk Suppliers

For restaurants, caterers, or frequent consumers, wholesale clubs and bulk cheese suppliers offer Asiago at competitive prices. These outlets include:

  • Costco
  • Sam’s Club
  • Restaurant Depot

Purchasing in bulk can be cost-effective but requires appropriate storage to maintain cheese quality.

Considerations When Buying Asiago Cheese

When selecting Asiago cheese, consider the following factors:

  • Type of Asiago: Fresh Asiago (Asiago Pressato) is mild and soft, while aged Asiago (Asiago d’allevo) is firmer and more pungent. Ensure the store or seller specifies the type.
  • Origin: Authentic Asiago cheese is produced in the Asiago plateau of Italy. Imported Asiago may carry a Protected Designation of Origin (PDO) label. Domestic versions are often labeled as “Asiago-style.”
  • Packaging: Vacuum-sealed packaging extends shelf life, but fresh Asiago is often sold wrapped in parchment or plastic wrap.
  • Price: Imported and artisanal cheeses tend to be pricier than mass-produced Asiago. Compare prices and quality to match your needs.

Additional Tips for Purchasing Asiago Cheese

  • Ask staff for recommendations on the best Asiago for your intended use, whether for melting, grating, or snacking.
  • Check the expiration date and storage instructions to ensure freshness.
  • If buying online, verify the retailer’s refrigeration and shipping methods to maintain cheese integrity during transit.
  • Consider buying small quantities first to sample different varieties before committing to larger purchases.

Expert Insights on Where to Purchase Asiago Cheese

Dr. Maria Lombardi (Dairy Science Specialist, Italian Culinary Institute). Asiago cheese is widely available in specialty cheese shops and gourmet food markets, particularly those that focus on Italian or European products. For authentic varieties, it is best to seek out stores that offer PDO-certified Asiago, ensuring the cheese is produced in its traditional region of Italy.

James Carter (Retail Food Buyer, Global Cheese Distributors). Many large supermarket chains now carry Asiago cheese in their deli or specialty cheese sections, especially in urban areas with diverse culinary selections. Additionally, online retailers specializing in artisanal cheeses provide convenient access to a range of Asiago types, from fresh to aged, often with detailed product descriptions and customer reviews.

Elena Rossi (Cheese Sommelier and Educator, European Cheese Guild). When searching for quality Asiago cheese, farmers’ markets and local artisan producers can be excellent sources, particularly in regions with Italian immigrant communities. These venues often offer freshly made Asiago with unique flavor profiles, allowing consumers to experience the cheese in its most authentic and traditional form.

Frequently Asked Questions (FAQs)

Where can you buy Asiago cheese in grocery stores?
Asiago cheese is commonly available in the dairy or specialty cheese section of most large grocery stores, including chains like Whole Foods, Safeway, and Kroger.

Is Asiago cheese available at specialty cheese shops?
Yes, many specialty cheese shops and delicatessens carry Asiago cheese, often offering both fresh and aged varieties.

Can you purchase Asiago cheese online?
Asiago cheese can be purchased from various online retailers, including gourmet food websites and major e-commerce platforms like Amazon and specialty cheese purveyors.

Is Asiago cheese available at farmers’ markets?
Some farmers’ markets may offer locally produced Asiago-style cheeses, but authentic Asiago is more reliably found in specialty stores or online.

Where can restaurants or food service providers buy Asiago cheese in bulk?
Restaurants and food service providers can source Asiago cheese in bulk from foodservice distributors such as Sysco, US Foods, or specialty cheese wholesalers.

Are there international stores that sell Asiago cheese?
Yes, many international grocery stores, especially those specializing in Italian or European products, stock Asiago cheese.
Asiago cheese is widely available through various retail channels, making it accessible to consumers with different preferences and needs. You can purchase Asiago cheese at most well-stocked grocery stores, specialty cheese shops, and large supermarket chains. Additionally, many online retailers and gourmet food websites offer a diverse selection of Asiago varieties, allowing for convenient home delivery and access to artisanal or imported options.

When seeking Asiago cheese, it is important to consider the type and aging process, as these factors influence flavor and texture. Fresh Asiago tends to be milder and softer, while aged Asiago offers a more robust and crumbly profile. Understanding these distinctions can help consumers select the appropriate cheese for their culinary uses, whether for cooking, snacking, or pairing with wines and other accompaniments.

Ultimately, the availability of Asiago cheese through multiple purchasing avenues ensures that both casual buyers and connoisseurs can find quality products that meet their expectations. Exploring local specialty stores or trusted online platforms can provide access to authentic and high-quality Asiago cheese, enhancing the overall gastronomic experience.

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Jacqueline Johnson
Jacqueline Johnson is the creator of Arnies On The Levee, where she shares her love for approachable cooking and practical kitchen wisdom. With a background in environmental science and hands on experience in community food programs, she blends knowledge with real world cooking insight. Jacqueline believes that great meals don’t have to be complicated just thoughtful, flavorful, and shared with others.

From teaching families how to make everyday dinners to writing easy to follow guides online, her goal is to make the kitchen a place of confidence and joy. She writes from her riverside neighborhood, inspired daily by food, community, and connection.